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Here is what you need to get STARTED….

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To start scheduling time in our commercial kitchen you must:

  1. Complete our CKS Online Application Form 

  2. Provide the following items:

    • Security Deposit of $150.00

    • Certificate of Insurance  – naming Crystal LLC and Commercial Kitchen Sharing as additional insureds (under holder) 

    • Norwalk Health Department License – We will book 1 free hour for you to come in and get your  inspection done. Contact Norwalk Health Department to coordinate a time that works for you both to meet them in CKS kitchen. First, check the kitchen availability through The Food Corridor under Scheduling. Contact us with a date and time, we will schedule you in. Call Norwalk Health Department.

    • Department of Consumer Protection certificate (if applicable to your product) 

    • ServSafe Certificate

    • Sign up on TheFoodCorrdior.com – this is the platform we use for billing scheduling and communication. 

Cranberry Jam
Home Cooking

          

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Do I need to bring my own pants, utensils and other kitchen items?

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You will need to bring your own cookware, utensils, gloves, towels, cleaning products. We offer lockers for rent for additional storage.

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Who is responsible for clean-up when we are finished with our 4 hour shift?

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All Clients are responsible for clean-up and must bring the kitchen to its original clean and tidy condition. Clients must also vacate no later than the next 4 hour shift.  Clients will be charged if the kitchen is not left in its original clean and tidy condition.

          

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Can I bring my own equipment?

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Yes providing it is stored in your rental locker or taken off site at the end of your shift. 

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Are you FDA approved?

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No, we are not FDA approved. 

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Where can I dispose of my garbage?

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All garbage must be removed at the end of your shift. We offer a refuse dumpster see price list.  

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Does the kitchen have WIFI?

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Yes, you will be given a password. 

FAQ

Resources

          

FOOD LICENSING & REGISTRATION

 

​​Follow this LINK to the Dept of Consumer Protection – to ensure that you have the proper Licensing & Registration.

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COMMERCIAL KITCHEN INSURANCE

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You must provide our commercial kitchen with Certificate of Insurancenaming Crystal LLC dba Commerical Kitchen Sharing.

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NORWALK HEALTH DEPT FOOD PERMITS

 

​​You will need to contact the Norwalk Dept. of Health to request the necessary PERMITS required to using our commercial kitchen shared space.

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137 East Ave.
Norwalk, CT 06851 
Phone: (203) 854-7776

 

HEALTH DEPT WEBSITE

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